The business will buy, process, and sell fresh pork meat in high-demand markets in Mchinji and Ntcheu. We will purchase approximately 50 kg of pork at K450,000 per pig. After processing, we expect about 45 kg of saleable meat, sold at K12,000 per kg. Additional income will come from selling pork trotters (ziboda) at K10,000 and intestines (matumbo) at K10,000 per pig, generating total revenue of K560,000 per pig...